© 2004-2006
Muses Explorations |
Alkmaar Photo Tour
You can enlarge each photo by clicking on it
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This is the Kaas museum, or
cheese museum, site of a weekly cheese auction for centuries. |
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Teamwork is involved in
unloading, rolling and stacking these wheels of goudea. |
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Cheese, all neatly stacked into
lots and ready for auction. |
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Random inspections and tastings
take place first. |
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This seems to be taken
very seriously, in spite of all of the onlookers. |
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The Kaas
Museum. |
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White clothes and colorful
hats are the uniform of the day. |
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The auction is set to
begin. |
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Buy Cheeses
Imported
from Holland

Farmer Gouda Cured--Aged 6 months. For cheeseboard or melting.

Parrano--Dutch Gouda, Italian flair, full flavored & nutty

Boerenkaas--handmade for more flavor & tang |